FLAVOURS is written so that everyone may create these dishes at home in order to support their own mind-body transformations. The energy and love that our chefs infuse into each dish aligns with the energy work of our facilitators. Even the colours of the dishes are attuned to the colours of our Rainbow Healing System. Here at Fuller Life Bali we believe that eating the colours of the rainbow and incorporating high vibration dishes into our diets, provides exceptional nourishment for truly healthy bodies and lives.
Chef Jata and Chef Doddy make sure their recipes are seasonally based for the greatest health impact. While they choose fruits and vegetables from our onsite gardens, these recipes may be rotated to use the freshest ingredients available to you when you wish to cook. The recipes in FLAVOURS are Chef Jata and Chef Doddy’s choices for meals created to meet the specific spiritual and physical needs of our guests over the years. This means that all the recipes our chefs are sharing here, are recipes that are the most in demand and most useful for guests.
Finally, for us, food presentation is as important as the health benefits of our food service– and of course the food tastes wonderful! You’ll find beautiful photographs included in FLAVOURS, providing descriptions of how to plate the food with the same attention to detail we ourselves employ. As a last thought, both Chef Jata and Chef Doddy add an extra ingredient in every recipe: LOVE. They love what they do, and the frequency of that love permeates the recipes we’re sharing here with you. We hope that you also love making and sharing our favorite recipes with your family and friends and that they bring you as much joy and peace as they have our guests and families over the years. In the spirit of giving, which is the foundation of all we do at Fuller Life Bali, the proceeds from this book go directly to Fuller Life Bali so that we may continue our work healing and helping each other as we go about our daily lives.